Sweet Potato Toast Two Ways

Name: Sweet Potato Toast Two Ways
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 piece Sweet potatoes; 1 tbsp Peanut pro (nut butter); 0.5 piece Banana; 3 piece Strawberries; 1 dash Cinnamon; 0.5 piece Avocado; 1 tsp Hemp seeds; 0.25 cup Microgreens; 1 tbsp Kraut; 1 pinch Red pepper flakes

10 mins prepServes 1

Healthy and customizable sweet potato toast, prepared by roasting sweet potato slices and topping them with both sweet (peanut butter, banana, strawberries, cinnamon) and savory (avocado, hemp seeds, microgreens, kraut, red pepper flakes) combinations.

1 servings

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Instructions

1. Preheat your oven to 400°F (200°C).
2. Cut sweet potatoes into 1/4-inch thick slices. If the slices are too large for a toaster, roasting is recommended.
3. Place sweet potato slices on a baking sheet and roast at 400°F for approximately 20-25 minutes, or until tender.
4. Once roasted, prepare your toppings:

   - For the sweet option: Top some sweet potato slices with peanut pro, sliced banana, strawberries, and a sprinkle of cinnamon.

   - For the savory options: Mash half an avocado and spread on other sweet potato slices. Top with hemp seeds. For another savory variation, top mashed avocado with microgreens, kraut, and a pinch of red pepper flakes.

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Sweet Potato Toast Two Ways

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