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Winter Salad with Crispy Prosciutto and Balsamic Vinaigrette | One Balanced Life

Winter Salad with Crispy Prosciutto and Balsamic Vinaigrette

Winter Salad with Crispy Prosciutto and Balsamic Vinaigrette

15 mins prepServes 4

This Winter Salad using Fresh Express Spring Mix was the perfect addition to a Galentine’s spread. The leafy, fresh greens made the perfect base, in addition to crispy prosciutto, pear, gorgonzola, pomegranate and walnuts all tossed in a simple balsamic vinaigrette.

4 servings

What you need

spring mix

1 ½ oz spring mix

prosciutto

4 oz prosciutto

pear

salt

1 dash salt

gorgonzola

¼ cup gorgonzola

maple syrup

2 tbsp maple syrup

balsamic vinaigrette

¼ cup balsamic vinaigrette

pomegranate seeds

¼ cup pomegranate seeds

walnut

¼ cup walnut

dijon mustard

1 tsp dijon mustard

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Instructions

1) Preheat oven to 350 degrees and place prosciutto on baking sheet to bake for 12-13 minutes until crispy. Remove from the oven & chop.

2) Add all salad ingredients to a large bowl. Using a small jar, mix together dressing ingredients.

3) Add dressing on salad to serve.

4) Enjoy!!

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