Salsa Verde Chicken Quesadilla

Name: Salsa Verde Chicken Quesadilla
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Mexican
Ingredients: 2 piece Chicken breasts; 1 Salsa verde; Fajita veggies; Cheese; Plain yogurt; piece Tortillas

10 mins prepServes 1

This recipe utilizes pre-prepped salsa verde chicken to create a quick and delicious quesadilla, featuring sautéed fajita veggies and melty cheese, topped with protein-rich plain yogurt.

1 servings

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Instructions

1. **Prepare Salsa Verde Chicken:** Place two chicken breasts in a crockpot with a jar of salsa verde. Cook until the chicken is tender and easily shredded.
2. **Prepare Quesadilla:** Sauté the fajita veggies until tender. 
3. On a tortilla, layer the prepared salsa verde chicken, sautéed fajita veggies, and cheese. Top with another tortilla if desired for a full quesadilla.
4. Cook the quesadilla on a pan or griddle over medium heat until the cheese is melty and the tortilla is golden brown.
5. Remove from heat, slice, and top with plain yogurt before serving.

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Salsa Verde Chicken Quesadilla

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