Easy Oatmeal Bake

Preheat oven to 375 degrees F. Grease a 7x10 baking dish with coconut oil. Line the bottom of the dish with strawberries. In one bowl, mix together the dry ingredients (gluten-free oats, baking powder, cinnamon, collagen if using). In another bowl, mix together the wet ingredients (eggs, unsweetened almond milk, maple syrup, 1 tsp coconut oil, and 4 tbsp coconut oil, though the specific use for each quantity isn't detailed, combine them all). Once mixed, combine the wet and dry mixtures and pour over the strawberries in the baking dish. Add blueberries on top. Cook for 35 minutes. Serve a slice topped with more fruit, yogurt, and a drizzle of raw honey.