Collagen Sweet Potato Fries

Name: Collagen Sweet Potato Fries
Prep time: 10 min
Cook time: 50 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 2 piece Sweet potatoes; splash Avocado oil; pinch Collagen powder; pinch Cinnamon; pinch Cayenne pepper; pinch Himalayan sea salt; tsp Organic coconut sugar; cup Vanilla yogurt; tbsp Honey almond butter; Nuts and sea salt chunks

10 mins prepServes 2

A game-changing recipe for sweet potato fries enhanced with collagen and a mix of sweet and spicy seasonings, roasted to perfection and paired with yogurt, almond butter, and nuts.

2 servings

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Instructions

1. Preheat oven to 375 degrees Fahrenheit.
2. Cut sweet potatoes into fry shapes.
3. Spray the sweet potato fries with avocado oil.
4. Dust the fries with collagen powder, cinnamon, cayenne pepper, Himalayan sea salt, and organic coconut sugar. (Note: quantities for spices are not exact and can be adjusted to taste).
5. Roast the seasoned sweet potato fries at 375 degrees Fahrenheit for approximately 50 minutes, making sure to switch or flip them halfway through the cooking time.
6. Serve the fries paired with vanilla yogurt, honey almond butter, and nuts & sea salt chunks.

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Collagen Sweet Potato Fries

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